

Jade Gardens
Full Menu · Chinese · Dubai Marina
A celebration of China's greatest flavours — delicate dim sum, wok-fired classics, and tableside Peking duck — served in an elegant setting inspired by traditional jade gardens. Every dish, made fresh, made right.
Put the money-saving story ahead of the menu scroll
Highlight signature discounts, time-bound deals, and shareable combos before diners start comparing individual dishes.

Har Gow
Limited-time menu highlight
15% better value than ordering separately.
Starts 12 Mar, 6:59 AM • Ends 30 Mar, 6:55 AM · Available while this dish is in stock.

Sesame Balls + Kung Pao Chicken Combo
4 dishes bundled together
12% better value than ordering separately.
Available while all selected dishes are in stock.
Dim Sum

Har Gow
Crystal shrimp dumplings with a delicate translucent wrapper

Siu Mai
Open-top pork and prawn dumplings topped with tobiko roe

Xiao Long Bao
Shanghai soup dumplings filled with pork and rich broth

Crispy Spring Rolls
Golden rolls filled with mixed vegetables and glass noodles, served with sweet chilli

Char Siu Bao
Fluffy steamed buns filled with sweet barbecue pork
Soups

Hot & Sour Soup
Silken tofu, wood ear mushrooms, bamboo shoots in a spicy-tangy broth

Wonton Soup
Prawn and pork wontons in a clear ginger-scallion broth
Mains

Peking Duck
Whole roasted duck carved tableside with pancakes, hoisin, cucumber, and scallion

Kung Pao Chicken
Wok-fired chicken with roasted peanuts, dried chillies, and Sichuan pepper

Mapo Tofu
Silken tofu in a fiery Sichuan peppercorn and fermented bean sauce

Sweet & Sour Grouper
Crispy fried grouper fillet with a tangy pineapple and bell pepper glaze

Char Siu Pork
Cantonese honey-glazed barbecue pork with mustard greens

Black Pepper Wagyu Beef
Wok-seared wagyu strips with crushed black pepper, onion, and bell pepper
Noodles & Rice

Dan Dan Noodles
Sichuan wheat noodles with chilli oil, minced pork, and preserved vegetables

Yang Chow Fried Rice
Wok-fried jasmine rice with prawns, char siu, egg, and spring onion

Pad Thai
Stir-fried rice noodles with prawns, crushed peanuts, bean sprouts, and tamarind
Desserts & Tea

Mango Pomelo Sago
Chilled mango cream with pomelo segments and tapioca pearls

Sesame Balls
Crispy glutinous rice balls filled with red bean paste, coated in sesame seeds

Jasmine Tea Pot
Premium whole-leaf jasmine tea served in a traditional clay pot

Lychee Cooler
Chilled lychee juice with lime, soda, and crushed ice
Hi! I can answer questions about our menu - ingredients, spice levels, portions, or help you decide what to order 😊